Burgundy, June 2023

5th - 11th June, 2023

Wine Tour Brand

This is a new stellar tour of one of the premier wine regions of the world. Home to some of the planet’s greatest and most refined wines, Burgundy’s reputation is as good as it gets. This is the opportunity to discover the wines, personalities and landscape of this wonderful part of France.

Co-hosted by Raymond Blake, an Irish wine journalist and author who has an intimate knowledge of the region. Ha has been commissioned to write the Burgundy entries for Hugh Johnson’s Pocket Wine Book (following two previous books specifically about Burgundy). He owns a house in the region with his wife and writes regularly for The World of Fine Wine, and regularly films items for 67 Pall Mall TV (including two to be filmed in Burgundy this summer, shortly after you visit).

Burgundy, June 2023

5th - 11th June, 2023



  • Visits and long lunches at some of the best wineries in Burgundy
  • Personal access to Burgundy expert Raymond Blake
  • Walk and dinner in Paris
  • Visit the Hospices de Beaune
  • Michelin star dinner in Beaune

Winery visits

William Fevre, Faiveley, JC Boisset, Clos de Vougeot, Domaine du Villaine, Joseph Drouhin, Chateau de Meursault, Château de Pommard

Single Supplement $700

What's Included & Extensions


  • 1 night  Hotel Belmont, Paris
  • 5 nights Hotel Le Cep, Beaune
  • Private transport by luxury coach
  • Tour manager
  • Breakfast daily; 4 lunches/ 3 dinners
  • Visits and activities as specified

Not included

Airfare; meals not mentioned above; travel insurance; gratuities for guides

Need Help?

We also provide Private Tours

Arrange a Zoom with the host.

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Tour Price
(per person sharing)

These prices are for information purposes only. If you would like to pay in Euro or GBP, please email us on
Pay a deposit of $500.00 per item

If you would like to pay in full please email us at: info@iberianwinetours.com for further instructions

Need help booking?

Simon McGookin Avatar

Business Development Manager and Tour Host

Simon McGookin

Simon has a lifelong passion for wine and travel, stemming from a visit to the Barossa Valley when he lived and worked in Australia as a teenager. Since then he has visited most of the top wine regions of the world. He studied at Queen’s University Belfast and had a career in IT and professional rugby management before joining Iberian Wine Tours.  After successfully completing the Level 3 WSET Advanced Certificate in Wines and Spirits he has worked closely with Jeremy Shaw in overseeing the growth of the company.

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